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Menu items, ingredients, and prices are subject to change. Please inform your server of any food allergies or dietary restrictions. While we take precautions, our kitchen handles common allergens and cannot guarantee an allergen-free environment.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

“We source and use the highest-quality ingredients, selected at peak freshness to ensure exceptional flavor, integrity, and consistency in every dish.”

- CHEF TA MAI